Sausage and Cheese Crescent Rolls Recipe
These Sausage and Cheese Crescent Rolls are a delightful and easy-to-make dish perfect for breakfast, brunch, or even as a savory snack. With a golden flaky crust, cheesy filling, and savory sausage, they are sure to be a crowd favorite!
Servings
- Makes 8 rolls
Why You’ll Love This Recipe
- Quick and Easy: Ready in under 30 minutes with minimal prep.
- Versatile: Perfect for breakfast, snacks, or party appetizers.
- Customizable: Add different fillings to suit your taste.
Ingredients
- 1 pound bulk sausage (mild, spicy, or breakfast sausage)
- 1 tube (8 ounces) refrigerated crescent rolls
- 2 cups shredded mozzarella cheese (or cheddar for extra flavor)
